Kitchen Duct Cleaning Services
Nationwide high-quality commercial kitchen duct cleaning services
by a team of fully trained and qualified engineers
Certified Team
Qualified Engineers
Fully Accredited
Certified team of fully qualified and trained engineers
Commercial Kitchen and Duct Cleaning Services
Ductair UK are your trusted partner in providing comprehensive solutions for commercial kitchen and duct cleaning services. We pride ourselves on delivering top-notch services that ensure fire safety, clean air supply units, and pristine commercial kitchen environments.
Our range of services includes fire safety cleaning, fresh air supply unit cleaning, commercial kitchen canopy cleaning, extraction fan cleaning, extraction ducting cleaning, fish & chip shop cooking range duct cleaning, vertical riser cleaning and more.
Ensuring your business is compliant with the industry regulations is essential not just for the health and safety of your staff who work there but also for your customers. In the event of an incident it gives peace of mind that your insurance policies and fire safety protocol is up to standard.
We are committed to excellence, reliability, and customer satisfaction, making us the preferred choice for all your commercial kitchen and duct cleaning needs. Get in touch with us today to learn how we can help.
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Follow these simple steps to get started right away
1: Contact Us
Schedule a free commercial kitchen cleaning survey by either completing our online form or giving us a call. Our local team will reach out to coordinate the details with you.
Calling is usually the best way to get an immediate response to your enquiry
We aim to reply to all email enquiries within 24 hours
2: Free Survey
Our consultants will review your commercial kitchen cleaning needs and offer a customized quote designed to meet your specific requirements.
We will arrange a survey appointment at a time that is convenient for you
3: The Solution
Our highly trained technicians are equipped to handle all the commercial kitchen cleaning services you may require.
Offering a prompt, reliable, and professional service at a time that suits you
All work undertaken is carried out to TR19 industry standards by fully qualified engineers
4: Follow-up
Once the work is completed we can schedule a follow-up visit to confirm your satisfaction with the service delivered.
A certificate of hygiene is issued after every full clean, which will count as proof that work has been carried out for both insurance and legal purposes
We are accredited and comply with the industry standards and regulations
Why choose DuctAir UK for your Commercial Kitchen Cleaning
Our priority is making sure your kitchen meets the rigorous hygiene standards and regulations. We prioritize serving our customers and meeting their needs with dedication and professionalism. We are a proud company that strives to offer the very best quality service.
Our team comprises of highly trained professionals and experts committed to delivering exceptional service. Our fully trained and qualified engineers carry out every clean to the highest standard and make sure all aspects are performed thoroughly.
Having an established cleaning routine ensures the smooth operation of your business. We adhere to a structured cleaning schedule to ensure consistent and high-quality service delivery.
We are accredited and certified with the industry’s major governing bodies. We provide a certificate of compliance for all completed work, ensuring adherence to BE&S and TR19 industry standards.
Contact us to learn about all the services we offer
Fire
Safety
Cleaning
Fresh
Air Supply
Units
Kitchen
Canopy
Cleaning
Vertical
Riser
Cleaning
Extraction
Ducting
Chip Shop
Extraction
Fan Cleaning
Duct
Cleaning
The complete Kitchen Duct Cleaning Service done right
Full Extraction System Cleaning
Our comprehensive cleaning service covers every aspect of your extraction system, from the canopy and filters to the ductwork and fans. We use specialized equipment to remove grease and other contaminants, leaving your system functioning at optimal levels.
Filter Cleaning and Replacement
Filters are an essential part of any extraction system, trapping grease and other pollutants to prevent them from entering the ductwork. Over time, these filters become clogged and require cleaning or replacement. Our team can clean and replace your filters, ensuring that your system is working correctly.
Fan and Motor Cleaning
Your commercial extraction fans work hard to keep your kitchen safe and healthy, but they can quickly become clogged with grease and other contaminants. Our team can clean and lubricate your fans and motors, ensuring that they are working efficiently and reducing the risk of equipment failure.
Canopy and Ductwork Cleaning
The canopy and ductwork in your commercial kitchen can quickly become coated in grease, creating a fire hazard. Our team uses specialized cleaning products to remove this buildup, reducing the risk of fires and improving the overall air quality in your kitchen.
Some of our previous clients
Working with trusted partners to deliver the very best service
At DuctAir UK we pride ourselves on delivering our customers the best service possible. We are proud to be working with the filtration experts that are Purified Air.
Working with specially developed Hasman cleaning equipment we can ensure duct cleaning is possible in any area of your kitchen and completed to a very high standard.
Price Match Promise
A high quality, professional service is our number 1 priority, but we also understand that price is very important to our customers. Our price match promise means we will happily match any like for like quote throughout the UK.
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Frequently asked questions
Is duct cleaning required by law?
While no specific law requires duct cleaning, compliance with broader health & safety, and fire regulations implies that regular maintenance, including duct cleaning should be carried out.
How often should duct cleaning be done?
The frequency of duct cleaning in commercial kitchens depends on the level of use. According to TR19 guidelines, kitchen extraction systems should be cleaned:
- Heavy Use (12-16 hours/day): Every 3 months.
- Moderate Use (6-12 hours/day): Every 6 months.
- Light Use (2-6 hours/day): Annually. Regular inspections should also be conducted to assess the condition of the ducts and determine if more frequent cleaning is needed
Why is duct cleaning important in commercial kitchens?
Duct cleaning in commercial kitchens is vital for several reasons:
- Fire Safety: Grease buildup in ducts can become a fire hazard. Cleaning helps prevent potential fires and ensures compliance with safety regulations such as TR19.
- Health and Hygiene: Dirty ducts can harbor bacteria, mold, and pests, which can contaminate food and the kitchen environment.
- Efficiency: Clean ducts improve the efficiency of the ventilation system, reducing energy costs and enhancing air quality
What does the duct cleaning process involve?
The duct cleaning process typically includes:
- Inspection: Assessing the extent of grease buildup and identifying any areas requiring special attention.
- Cleaning: Using specialized equipment to remove grease, dirt, and debris from the ducts. This may include hand scraping, mechanical brushing, and the use of cleaning agents.
- Verification: Post-cleaning inspection to ensure all grease and contaminants have been removed. A report is provided, documenting the cleaning process and results
Can I perform duct cleaning myself, or do I need a professional?
Comprehensive duct cleaning should be performed by professionals:
- Expertise: Professionals have the tools and knowledge to thoroughly clean ducts and ensure compliance with regulations.
- Safety: Cleaning ducts involves working with potentially hazardous substances and in confined spaces, which requires specialized training and equipment.
- Compliance: Professional cleaners provide certification and documentation required for regulatory compliance and insurance purposes
What are the consequences of not cleaning kitchen ducts?
Neglecting duct cleaning can lead to several issues:
- Increased fire risk: Accumulated grease can ignite and cause severe kitchen fires.
- Health hazards: Dirty ducts can spread contaminants, affecting food safety and staff health.
- Higher operating costs: Clogged ducts reduce ventilation efficiency, leading to higher energy consumption and potential equipment damage.
- Non-compliance: Failing to comply with cleaning regulations can result in fines, legal action, and insurance issues
Call us today on: 0207 998 3424
or phone the out of office mobile on: 07593 814 526
Book your commercial kitchen cleaning with DuctAir Uk
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