A high quality kitchen extraction clean at a price you can easily afford

We provide a professional service carried out by fully qualified trained engineers.

Our professional kitchen deep cleaning service removes built up grease and dirt ensuring all your equipment meets the safety requirements.

What do we clean?

We clean the most stubborn and hard to reach places not covered in your regular cleaning routine.

Professional Service

Our priority is making sure your kitchen meets the specified requirements

Here’s how…

Before work starts a full survey will take place to identify any areas that may be difficult to access. If any problem areas are found, new access panels may need to be created to ensure that we can perform the deepest clean, in turn, making it easier to clean difficult areas the next time we visit.

We then pay meticulous attention during preparation so we do not contaminate other areas of the kitchen when we come to clean. We do this by tightly enclosing the area to be cleaned in polythene and channelling all waste either into a collection vessel or into the drainage.

All work undertaken is carried out by fully trained and qualified engineers to the highest standard. A certificate of compliance conforming to the TR19 indusrty standards is issued after every full clean, which will count as proof that work has been carried out for your landlord, council, insurance company and other legal purposes.

Why choose us?

  • Connector.

    We clean...

    Extraction systems, including the canopies, ducting, grills and fans. air ducts and do full air conditioning cleans.

  • Connector.

    We can...

    Deep clean, fit access doors to ducting, provide replacement carbon filters, high capacity bag filters & baffle grease filters.

  • Connector.

    We provide...

    High quality, professional, cost effective deep kitchen extraction cleaning.

Recommended Cleaning Frequency

An interval based cleaning schedule can be based on the number of hours per day that a kitchen is cooked in. Depending on the hours a perceived level of grease can be worked out and then a schedule to manage the monthly cleaning schedules can be calculated. Our customers can receive reminders when their cleaning is due based on this.

Perceived Level Of Grease


Low


Medium


High

Up To
6 Hours


Clean Every
12 Months


Clean Every
12 Months


Clean Every
6 Months

6-12
Hours


Clean Every
12 Months


Clean Every
6 Months


Clean Every
3 Months

12-16
Hours


Clean Every
6 Months


Clean Every
4 Months


Clean Every
3 Months

16+
Hours


Clean Every
6 Months


Clean Every
4 Months


Clean Every
2 Months